Burrito Bowl Recipe | Veg Burrito Bowl | Mexican Burrito Bowl | Original Mexican Burrito Bowl | Veg Mexican Burrito Bowl | Mexican Burrito | Veg Mexican-style Burrito Bowl | Mexico Burrito Bowl | Texas Burrito Bowl | Tex Mex Burrito Bowl | Easy To make Burrito Bowl at home | Healthy Burrito Bowl | Snacks Recipe | Quick & Easy | Rajshri Food<br /><br />Learn how to make at home with our Chef Bhumika<br /><br />Ingredients: <br />¼ cup Red Quinoa (soaked)<br />¾ cup Water<br /> Salt (as per taste)<br /> Black Pepper (as per taste)<br />1-2 tsp Oil<br />1 Garlic (chopped)<br />½ Green Chili (sliced)<br />1½ Onion (sliced)<br />1 Pinch Salt<br />½ Red Capsicum (chopped) <br /> Coriander Leaves (chopped) <br /> Taco Seasoning (as per taste)<br />½ cup Red Kidney Beans (cooked)<br />1 Garlic(chopped) <br />½ Green Chili (sliced) <br />½ Tomato (chopped)<br /> ½ cup Frozen Corn <br /> Hand full of Coriander Leaves (chopped)<br /> Taco Seasoning (as per taste)<br /> Salt (as per taste) <br />2 tbsp Lemon Juice<br />½ tsp Lemon Juice <br />Coriander Leaves (chopped)<br />½ Avocado (slices)<br />1 tbsp Sour Cream<br /> Taco Seasoning <br /> Salt (as per taste) <br /> Pepper (as per taste)
